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Come learn to make sweet bread with me! After repeatedly failing at the Sourdough craze, I learned to make this bread a few years ago... and it has never failed me! This recipe can be adapted to sweet or savory... and it will be the PerFecT addition to your Fall soups and stews! I will walk you through the recipe, including kneading, braiding and how to administer the egg wash. You will receive a printed copy and emailed copy as well, and you of course will have my contact information to ask any questions! Registration fees are $35 and can be sent to $PantryCo on Cash app!
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Event Venue & Nearby Stays
First Street Tavern, 115 E. First Street,Clayton, North Carolina, United States
