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Let’s EAT FLOWERS!Join Kim from Ophiuroidea "The O" and Kim from That Gift Girl with Robin Quinn Daumit for a fun evening on Thursday, May 30th 5:30pm - 7:30pm at Local by Design at the Gallery at 1805C Virginia Street. Annapolis
Must Pay and RSVP by 5/24 in order to get books in time.
Many flowers and their leaves can be made into a variety of sweet or savory dishes. Perhaps you’d enjoy a nasturtium leaf bread, sliced for crostini, topped with a fruit and flower petal spread. And how about a simple syrup made from peony petals, and turned into a fantastic Peony Colada (mock or boozy). Come explore the culinary world of flowers with Robin Daumit as she brings to life recipes from her book Dirt To Dish.
Workshop includes Robin's new cookbook Dirt To Dish, food, drinks and a fabulous time with new friends!
See website to join us.
https://www.localbydesignannapolis.com/event-details/lets-eat-flowers
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Event Venue & Nearby Stays
Local by Design at the Gallery, 1818 Margaret Avenue,Annapolis,MD,United States
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