About this Event
The classes in this series will bring into focus the undeniable connection between diet and cancer risk. Based on the Physicians Committee’s groundbreaking Cancer Project curriculum, the first four classes will focus on the role of different foods and nutrients in either promoting or discouraging growth of different cancers, including breast cancer. The last class will focus more specifically on foods that have been shown to directly reduce breast cancer risk and support survival. Each class features a cooking demonstration of delicious, health-promoting dishes, along with handouts of easy and affordable recipes participants can prepare at home. The intended audience of the Food for Life: Let’s Beat Breast Cancer classes are cancer survivors and their family and friends, as well as those looking to prevent the disease. These classes are not intended for individuals currently undergoing breast cancer treatment.
Classes are in Ozark Pediatrics Building and will be UPSTAIRS
NOTE*** Classes will be held on Fridays, for 5 weeks, from October 3rd through the 31st from 6:00 p.m. - 8:00 p.m.
Featured Class Topics and CLASS DATES
Octobor 3rd- Introduction to How Foods Fight Cancer
October 10th- Fueling Up On Low-Fat, High-Fiber Foods
Octobor 17th-Discovering Dairy And Meat Alternatives
October 24th- Cancer-Fighting Compounds and Healthy Weight Control
October 3st - Foods And Breast Cancer Survival
Event Venue & Nearby Stays
5507 W Walsh Ln, 5507 West Walsh Lane, Rogers, United States
USD 81.88
