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If you’ve never had freshly made gnocchi before, you are in for a treat. Gnocchi originated in Northern Italy, where the cooler climate was better suited for growing potatoes rather than grain. In this hands-on class, you will learn how to turn just a few wholesome ingredients into delicious soft pillowy dumplings, or “gnocchi”. Join Innkeeper, Julie Webb, in making gnocchi from scratch. Julie will also demonstrate how to make a homemade mouth watering pesto sauce from Basil grown in Mary’s Land Farm’s greenhouse and our signature Secolari Olive Oil.As a class you will also make a farm fresh salad with veggies currently available on our farm. Julie will also show you how to whip up a fresh Balsamic Vinaigrette with our Secolari products.
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Event Venue & Nearby Stays
4979 Sheppard Lane, Ellicott City, MD, United States, Maryland 21042, 4979 Sheppard Ln, Ellicott City, MD 21042-1444, United States,Clarksville, Maryland
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