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This event is for the true foodie! Join us from 5-7 PM on December 9th at Cassandra's Kitchen to meet the owners of Le Clarisse Olive Oil. Hear how they grow the olives and how they transform them in oil to make a delicious end-product. We'll be taste-testing together and you'll learn how to recognize the true, key flavors that make each olive oil unique.Here's a peek at what you'll be able to test:
Homemade bread with Le Clarisse (we will share a fantastic, bullet proof bread recipe)
Mozzarella, Tomato and Basil Skewers with Le Clarisse
Vanilla Ice Cream with Le Clarisse and Fleur de Sel
...all simple recipes you can recreate at home!
Ways to sign up for event:
$25 for ticket only
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Event Venue & Nearby Stays
14 Promenade, Unit 304, Bluffton, SC, United States, South Carolina 29910
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