Advertisement
In the class, we will be talking all things sourdough: like starts, how to take care of your start and shaping and baking baguettes.About this Event
Let's make sourdough from scratch! In the class, we will be guiding you to learn all the basic steps of creating and taking care of a sourdough start. Our class will also include bread shaping and baking while we share the secrets of our ovens and pass along our favorite sourdough start recipes. 20% off retail and entree and drink included. Class recommended for 12+
Advertisement
Event Venue & Nearby Stays
Kneaders Bakery & Cafe, 480 West Antelope Drive, Layton, United States
Tickets
USD 15.00
