About this Event
Join us for an interactive, chef-led cooking experience celebrating bold Latin flavors with a modern twist. In this hands-on class, guests will cook alongside the chef, learn approachable techniques, and enjoy a vibrant three-course menu designed to be both fun and flavorful.
Perfect for curious home cooks, food lovers, and anyone looking for a relaxed, social cooking experience in a beautiful kitchen studio setting.
What You’ll Make
Shrimp Quesadilla with Spicy Avocado Crema
Pineapple, cilantro, poblano pepper & queso blanco
Honey-Lime Salmon
Black beans, rice pilaf, savoy cabbage, cumin & garlic
Cinnamon & Sugar Lava Cakes
Vanilla cake with warm orange-chocolate sauce
What to Expect
• Chef-led, hands-on instruction
• Cooking stations and shared equipment
• A mix of cooking + demonstration for smooth class flow
• Tasting and enjoying the finished dishes together
• Recipes to recreate at home
Event Details
📅 February 21
⏰ 4:00 PM
📍 South Side Cultural Center
701 S. Andrews Ave, Fort Lauderdale, FL 33316
Who Should Attend
• Beginners and experienced home cooks
• Couples, friends, and solo food lovers
• Anyone who loves bold flavors and interactive experiences
Spots are limited—come cook, learn, and enjoy a delicious afternoon together.
Event Venue & Nearby Stays
South Side Cultural Arts Center, 701 South Andrews Avenue, Fort Lauderdale, United States
USD 99.03
