About this Event
Kreglinger Vintage Release Dinner:
The Vintages have alligned.
We are marking the synchronised release of two flagship icons - our Kreglinger 2019 Vintage Brut, and 2019 Vintage Brut Rose, in a style that befits the occasion: an exclusive evening of discovery and conversation, hosted by Cheif Winemaker Luke Whittle.
Enjoy four splendid courses from the team at Black Cow Bistro, curated to accompany outstanding estate-produced wine pairings and celebrate Northern Tasmanian dining excellence.
We will explore the wonder of our Kreglinger sparkling and Pipers Brook table ranges, with brackets of sparkling wine, estate range white wines, and Pinot Noir.
This is not an opportunity to be missed.
Any questions? Contact us with wineclub@kreglingerwineestates, or 0437963339.
Please Note: As the set menu has been carefully created for the evening, dietary alternations are not available. If you have any questions, or would like to express interest in future events, contact Justin with [email protected].
Event Venue & Nearby Stays
Black Cow Bistro, 70 George Street, Launceston, Australia
AUD 195.00
