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Learn how to make Norwegian Wedding Cake/Tårnkake/Kransekake (as we say in Norway, a beloved child has many names). Kransekake is a traditional Norwegian confection, often eaten on special occasions in Scandinavia. In English, the name means "wreath cake." In Norway it is alternatively referred to as tårnkake (tower cake) and often prepared for Constitution Day celebrations, Christmas, weddings, confirmations, and baptisms.The class is $30 for members and $45 for non-members and you get to keep the cake you make. Please contact Marianne Knudson ([email protected]) to sign up. There are limited spaces available and sign up must be completed by October 12.
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Event Venue & Nearby Stays
1401 9th Avenue South, Grand Forks, ND, United States, North Dakota 58201