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Delicious, refreshing, fizzing delight.Learn the art of successfully keeping a healthy Kombucha Scoby. These fermented drinks contain beneficial enzymes and nutrients that improve digestion and boost your beneficial gut flora and immunity.
Participants will walk away with their own SCOBY & starter liquid, so bring a nice clean jar!
Cost: $5. Please pm us to register first. Once we've put your name down, we would appreciate you either direct crediting $5 to 38-9023-0158186-00 with mention of KOMBUCHA asap or you can come pay via eftpos or cash beforehand.
This workshop is run by East Coast Organics co-op as an in-kind contribution for the use of the centre for their organic food sorts. Keep your eye out for more workshop dates in 2026!
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Event Venue & Nearby Stays
Tairāwhiti Environment Centre, 386 Palmerston Rd, Gisborne 4010, New Zealand, Gisborne
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