Name: Knife Skills + Stir Fry: Slice, Dice, and Sizzle
Start: 2025-10-08T18:30:00-04:00
End: 2025-10-08T20:30:00-04:00
Location: 114 w Broad St. , Telford, PA, United States, Pennsylvania 18969

Knife Skills + Stir Fry: Slice, Dice, and Sizzle

Level: Beginner-Friendly | Hands-On Class
Ready to feel like a pro in the kitchen? This cookinh class is the perfect combo of essential technique and flavor-packed fun. You’ll start by learning the most important skill every cook should master: knife skills.
We’ll teach you how to:
Properly hold and use a chef’s knife
Chop, slice, dice, and julienne like a boss (Chef means boss in French!)
Break down a variety of veggies and proteins with confidence
Then, we’ll take those perfectly prepped ingredients and turn them into a sizzling, crowd-pleasing stir fry. You’ll learn how to:
Build bold flavors with aromatics like garlic, ginger, and scallions
Create a balanced stir fry sauce from scratch
Master wok (or skillet) technique for quick, high-heat cooking
This class is ideal for anyone who wants to cook faster, cleaner, and tastier at home—plus, you’ll leave with real knife confidence and a craveable stir fry recipe you’ll want to make on repeat.
🥢 You’ll chop it. You’ll cook it. You’ll eat it.