About this Event
This orientation and required training are the first steps to volunteering in Convivium’s kitchens!
Participants will learn the basic layout of our kitchens and the safety skills necessary to help us with future volunteer opportunities, such as: Preserving our harvests, canning, dehydrating, making jams & jellies, pickling and more. This orientation/training is intended for prospective volunteers and volunteers who have worked with us in the past.
Participants will also learn about:
• Using VolunteerDBQ to sign up for opportunties
• Overview of kitchen-related volunteer activities
• What you can expect to gain and learn from volunteering with us
• Next steps to getting started volunteering
Please contact our Program Coordinator, Jessica with any questions: [email protected] or call 563-557-2900. Feel free to spread the word, all are invited!
Click here for new volunteer application
Event Venue & Nearby Stays
Convivium Urban Farmstead, 2811 Jackson Street, Dubuque, United States
USD 0.00
