About this Event
Step into an evening of autumn flavors, mindful sourcing, and culinary storytelling at Folk Detroit. Guests will enjoy a curated progression of sweet and savory pastries and small plates, thoughtfully paired with wines selected for their integrity, sustainability, and seasonal harmony. Each guest receives a zine featuring producer stories, tasting tips, and holiday pairing suggestions, deepening the connection to the craft behind each dish and glass.
Menu highlights include:
- Parmesan Rosemary Gougères with whipped peppercorn honey butter
- Miso Apple Financier with brûléed onion & whipped cauliflower buttermilk
- Deconstructed Beetroot Tart with chili honey & candied pistachio crumble
- Black Sesame Cake with burnt honey mousseline & yuzu lime coulis
Wine highlights: Loire Valley whites, skin-contact orange wines, and a sparkling finale.
Event Venue & Nearby Stays
FOLK Detroit, 1701 Trumbull Avenue, Detroit, United States
USD 0.00 to USD 65.87












