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A professional baking class for kids 11+years who would like to learn custard-based desserts. We will be creating a variety of classic French desserts using custard, chocolate and cream. Teaching real chef skills to those with a passion for baking. Please email [email protected] to register your child.Cost $220 Per child includes GST. 8.30am-3pm full day all inclusive
Includes all food, recipes, professional tuition and equipment. Also includes lunch and drinks.
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Event Venue & Nearby Stays
Cronulla, NSW, Australia, 93 Woodlands Rd, Taren Point NSW 2229, Australia,Sydney, Australia, Sutherland