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Date: Wednesday, July 10, 2024Time: 4:00 PM to 5:00 PM
Location: Main Meeting Room (101) - Chapin Memorial Library
Program Type: Youth
Audience: Grade K-5
Kids in the Kitchen
Kids will learn basic kitchen safety guidelines, knife skills and more while they prep and cook a simple yet delicious meal. Hosted by Rebecca Antill, Book/Plates Food Education. Dietary needs can be accommodated with advance notice.
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Event Venue & Nearby Stays
400 14th Ave N, Myrtle Beach, SC, United States, South Carolina 29577