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Advance tickets required: https://www.goosethemarket.com/tickets/bacon-class-jan-2026Work step by step with Goose's head butcher Kevin to make your own bacon!
One ticket required per guest and each ticket includes:
- pork belly and all ingredients to make your own 1.5 lbs of bacon and 0.5 lbs of bacon bits
- seasoning options to create your own unique bacon cure flavor plus a choice of wood that it will be smoked over
- during class, enjoy Goose's grand cheese + charcuterie board with paired accompaniments, bread, crackers, beer, and wine (non-alcoholic drinks also available upon prior request)
- after creating your bacon during the class, it will be ready in about 10-14 days for you to come back and pick up
Advance tickets are required -- order yours today at https://www.goosethemarket.com/tickets/bacon-class-jan-2026
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Event Venue & Nearby Stays
2503 N Delaware St, Indianapolis, IN, United States, Indiana 46205
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