About this Event
Step into an evening of exceptional flavor in our intimate Chef’s Studio. Our culinary team has crafted a five-course menu, each dish paired with award-winning wines from Justin Winery. Celebrate the artistry of fine food and wine in a setting designed for connection and delight.
Event Details
Date: Fri, October 17th, 2025
Time: 5:30 PM
Location: Chef's Studio at The Brownwood Hotel & Spa
Cost: $90 plus tax & Eventbrite Fees (gratuity included)
Event Menu
Amuse-Bouche – Justin Rosé
Butternut squash velouté shooter, finished with sage espuma and crispy fried sage
First Course – Justin Sauvignon Blanc
Crispy soft-shell crab with autumn apple slaw & toasted pepitas
Second Course – Justin Chardonnay
Saffron lobster and pea risotto with toasted hazelnuts
Third Course – Justin Isosceles Red Blend
Stuffed kabocha squash with wild rice and seasonal vegetables, topped with breadcrumbs. Served with smoked elk and chimichurri
Fourth Course – Justin Reserve Cabernet Sauvignon
Blackberry-mascarpone cheesecake with Biscoff cookie crumb
Gather with friends or make new ones as you savor each course and enjoy the warm hospitality The Brownwood Hotel & Spa is known for.
Event Venue & Nearby Stays
The Brownwood Hotel & Spa, 3003 Brownwood Boulevard, The Villages, United States
USD 120.13
