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FOOD'N GROOVIN presents an intimate dinner featuring Chef Chris Campbell, a Georgia native, with a passion for his families' traditions and their love for Soul Food. Join us as we break "cornbread" amongst creators within Atlanta, savour homemade butter biscuits, indulge in Black Owned Wines and Handcrafted Cocktails on a tablescape like no other..... and did we mention, dessert is on us too!Now relax, have a seat, enjoy some wine, and let us set the table for you!
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Dinner includes:
Preset Dinner Menu. ( Courses are decided by the Chef)
A selection of Cornbread/ Biscuit boards with an assortment of jams, preserves, and charcuterie.
3 Courses:
Starter, Main Course, & Dessert ( Accommodations for dietary restrictions can be made upon reservation. Please email us: [email protected] include full name, dietary restrictions or allergies, etc.)
A Wine/Cocktail Pairing for each course.
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Event Venue & Nearby Stays
Mattress Factory Lofts, 300 Martin Luther King Jr Dr SE, Atlanta, GA 30312, United States
Tickets
USD 90