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Join us for a plated, multi-course dining experience in the Special Exhibit space of the Museum, featuring four delectable courses and one complimentary “Welcome Cocktail” curated by Bethel Woods Executive Chef, Joel Trocino. This dinner experience takes place just before the Martin Barre concert performance in the Event Gallery, however, admission to the concert must be purchased separately. Includes water, soda, coffee and tea. Additional beverages will be available for purchase.WHAT'S ON THE MENU:
Welcome Drink
Smoked Apple Martini
First Course
Spiced Pumpkin & Mascarpone Soup (GF)
Second Course
Wood-grilled Octopus & Squid with Roasted Chickpea & Lemon Vinaigrette
Third Course
Veal Osso Bucco Wild Mushroom Risotto & Caramelized Carrots Or Porcini & Truffle Ravioli (VEG) with Wilted Spinach
Fourth Course
Warm Pear Tart with Vanilla Bean Ice Cream
Please note: This is a plated multi-course meal and all guests will be seated at private tables with their party. Important: A party is determined by the number of tickets purchased in a single transaction. Please call or email us with any special seating requests.
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Event Venue & Nearby Stays
200 Hurd Rd, Bethel, NY, United States, New York 12720
Tickets
