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Pop-up restaurant dinners showcase seniors who are planning and executing restaurant events as their senior capstone projects; menus are 100% student planned and led. Proceeds of ticket sales support field trips, special projects, participation in and support of community events, equipment replacements and upgrades, and much more. We are grateful for your support and consideration.This dinner is led by seniors Tristan Rogers and Cole Fuller. Dinner includes welcome starters, choice of udon, family style accompaniments, and a delicious matcha Swiss roll dessert.
Tickets are $39 per person and the price is fully inclusive. Kids under 12 are half price, under 6 are free. Payment can be made by cash or check (pre-payment is appreciated) but credit cards are also accepted at the door.
If you have questions or concerns, please feel free to contact Chef Zach Lorber at [email protected]
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Event Venue & Nearby Stays
650 Westerly Parkway, 16801, 650 Westerly Pkwy, State College, PA 16801-4224, United States,State College, Pennsylvania
Tickets
