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Discover the captivating world of Wakōcha, Japan's rising star in the tea world.Whether you're a seasoned tea connoisseur or a curious newcomer, this immersive workshop offers a unique opportunity to explore the history, craft, and taste of Japanese black tea.
In this 60-minute session, you'll:
+ Learn about the history and cultural significance of Wakōcha
+ Understand the unique processing techniques that differentiate black tea from green tea
+ Taste three distinct Wakōcha from Japan's premier tea regions
Join us for a delightful and informative tea experience.
Janice (Jan) Chan is the Global Japanese Tea Association (GJTA) representative for Western Canada and co-founder of Teakan. As a GJTA-certified Japanese Tea Master, Jan offers workshops and lectures that blend tradition with modern insights, sharing Japanese tea culture's history, practices, and unique experiences. Her passion for Japanese tea has led her to immerse herself in its rich culture, practicing Chanoyu with the Urasenke School and studying Senchadō under Oubaku-Baisa Ryū. With a deep appreciation for tradition and a talent for making tea culture accessible, Jan invites you to explore the vibrant world of Japanese tea through hands-on experiences and stories that connect the past and present.
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Event Venue & Nearby Stays
6688 Southoaks Crescent, Burnaby, BC, Canada, British Columbia V5E 4M7
Tickets
CAD 38.22