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Hiromi Takayama, AKA Pudding Lady, presents tasty and festive May inarizushi party treats + roasted veggie soba noodle salad—all yummy veganAbout this Event
HIROMI'S VEGAN INARI & SOBA PARTY MENU:
- Learn classic & contemporary inarizushi preparation (seasoned rice in beancurd pockets)
- Preparing colourful and fun toppings to garnish your work
- Dress up healthy buckwheat soba noodles & add spring garden veggies off the griddle
- Homemade westcoast pickles
- Fab dessert by Vegan Pudding & Co!
- Green tea & fruit
Photos courtesy of Hiromi Takayama
Cook's Bio:
Hiromi Takayama is a talented Vancouver food designer, vegan culinary specialist and educator, and creator of Vegan Pudding & Co—a local and delicious dessert enterprise.
For all program inquiries & information please email Michael the co-ordinator: [email protected]
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Event Venue & Nearby Stays
Vancouver Japanese Language School and Japanese Hall, 487 Alexander Street, Vancouver, Canada
Tickets
CAD 0.00 to CAD 40.00