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Hosted by Chef Beighey at Sullivan UniversityOverview of meeting presentation:
Bill Mudd, Callebaut Sales Manager
Chef Becky Sams Sullivan University Dean of Baking & Pastry Arts
Callebaut Chocolate
Explore the history and craftmanship behind Callebaut Chocolate
Explain from cocoa bean to chocolate bar
Overview of Callebaut products
Taste a selection of Callebaut chocolate including dark, milk, white, gold, and ruby
Chocolate Applications: chocolates for dipping, baking and decorating
Chocolate definitions
Chocolate Chips and Chunks sizes and applications
www.callebaut.com
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Event Venue & Nearby Stays
3101 Bardstown Rd, Louisville, KY 40205-3013, United States
Concerts, fests, parties, meetups - all the happenings, one place.











