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🍷 Gems of the West Coast Wine Dinner 🍇Join us on Wednesday, January 22nd, for an evening celebrating the best of West Coast wines! Experience six exquisite pours from the renowned Jackson Family Wines, each paired with a thoughtfully curated food course to enhance every sip.
✨ Event Highlights
Six premium West Coast wines
Expertly paired dishes for a culinary journey
Exclusive opportunity to order bottles at discounted rates
Seating is limited, so don’t wait—reserve your spot today and toast to a night of exceptional wine, delicious food, and unforgettable company! 🍽️
Secure your tickets now and indulge in the Gems of the West Coast!
Limited Seating
Reserve your spot early to ensure you don't miss out on this magical evening. We will begin seating at 6 PM, so please arrive early to find parking, grab a drink, and get cozy before the event begins.
Menu:
-Wave One
Copain “Daybreak” White Blend
Nantucket Bay Scallops - Seared bay scallops on parsnip purée, complemented by Frangelico cream sauce, hazelnut crumble, pomegranate seeds, microgreens, and lemon zest.
-Wave Two
Freemark Abbey Sauvignon Blanc
Chicken Oyster Croquettes -Golden-fried croquettes filled with tender chicken oysters, Parmesan, and a rich béchamel, served with a silky Caesar dressing, lettuce purée, and garnished with shaved Parmesan and microgreens
-Palate Cleanser
Diatom Unoaked Chardonnay
Mini Oyster Bloody Mary - Fresh oyster paired with a bold Bloody Mary mix
-Wave Three
Edmeades Zinfandel
French Onion Mushroom Tart - Savory rosemary crust filled with Gruyère cheese, wild mushroom blend, and jammy caramelized onions, served with onion purée, balsamic glaze, toasted pine nuts, and micro arugula
-Wave Four
Bootleg “Prequel” Red Blend
Rabbit Saltimbocca - Saddle of rabbit stuffed with sage, wrapped in prosciutto, and cooked sous vide, served with polenta cakes, saba, rabbit jus, and baby green top carrots.
-Dessert Course
Cambria “Julia’s Vineyard” Pinot Noir
Opera Cake - Delicate layers of almond sponge soaked in coffee syrup, filled with rich coffee buttercream and silky chocolate ganache, finished with a glossy chocolate glaze.
***although it is never our hope, food and wine menu is subject to change due to product availability***
****Please CALL the restaurant BEFORE purchasing tickets if you have any allergy concerns! ****
** Please be aware that the service charge refers to a 20% gratuity for the staff that makes this event possible.
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Event Venue & Nearby Stays
S79W15851 Aud Mar Dr, Muskego, WI, United States, Wisconsin 53150
Tickets
