Name: Jack Dusty x Black Stallion Wine Dinner
Start: 2024-11-20T17:30:00-05:00
End: 2024-11-20T20:00:00-05:00
Location: Jack Dusty Coastal Cuisine and Crafted Cocktails

Enjoy a delectable five-course wine dinner curated by Jack Dusty chefs with magnificent wines from Black Stallion Estate Winery. Wine expert Cameron Pember and Jack Dusty’s Chef Joe Bennett will present each course to dinner attendees.
Reservations can be made contacting [email protected].
Wednesday, November 20 at 5:30 p.m.
Private Dining Room at Jack Dusty
$250 per person; exclusive of tax and gratuity
First Course
Beet and Goat Cheese Salad
Black Stallion North Coast Sauvignon Blanc
Second Course
Wild Mushroom Risotto
Black Stallion Napa Chardonnay
Third Course
Sarasota Cioppino
Black Stallion Napa Red Blend Limited Release
Fourth Course
6oz Filet with a Red Wine Demi
Black Stallion Transcendent Cabernet Sauvignon
Fifth Course
Dark Chocolate Torte with Cherry, Almond and Amaretto
Black Stallion Gaspare Cabernet Sauvignon
About Black Stallion Estate Winery:
More than a century ago, Gaspare and Caterina Indelicato immigrated from Sicily to the United States. Twelve years after arriving in America, with little to draw on but a long family history of grape-growing and an entrepreneur’s gift for seizing opportunity, Gaspare entered the wine trade. In 1924, he planted a vineyard in Manteca, California, where the climate reminded the couple of their homeland. With it, he planted the foundation of his eventual success in the California wine industry. Since that first vineyard flourished, Gaspare’s children, grandchildren and great-grandchildren have honored his legacy through dedication to his steadfast values of family, hard work and integrity. The estate’s legacy honors the world-class terroir of Napa Valley, the pioneering spirit of the Silverado Trail, and the Indelicato family’s warm hospitality and generations of wine expertise. Learn more by visiting: https://www.blackstallionwinery.com/.
About Cameron Pember
Cameron Pember is a Certified Specialist of Wine who has worked in the industry for the past 12 years. He has spent his last 10 years at Delicato Family Wines, and currently manages their luxury portfolio. This includes fine wines from top regions around the world including Napa, Sonoma, Germany, New Zealand, and Australia.