
About this Event
Whether you call it "fromage," "queso," or "formaggio," each of these three European counterparts impart their own unique flavors, textures and aromas to their creamy creations.
It's a cheesy taste off, but someone has to do it!
Three wines will be served at a time - see the wine list below. We are NOT MESSING AROUND. The wines are TOP NOTCH. We will ask, "Which is the Italian? Which is Spanish? Is this one French?" Not to worry! After a few flights, you will gain some expertise.
Join us for a magnificent evening with some equally magnificent examples.
Seating is limited to only 14 guests and we open one bottle per paying guest. 15 wines at SOLD OUT.

THE CHEESES:
Italian Cheese vs French Cheese vs Spanish Cheese
OUR WINE LIST*
THE BUBBLES:
Bodegas Capita Vidal, 'fuchs De Vidal' Bodega Reserva Brut Cava, Penedes, Spain, Nv
Sorelle Bronca, Particella 232 Extra Brut, Prosecco Di Valdobbiadene Superiore Docg, Veneto, Italy, Nv
J. Lasalle, 'cachet or' Premier Cru Brut, Champagne, France, Nv
THE WHITES:
Manincor, 'reserve Della Contessa' Bianco, Alto Adige, Italy, 2021
Ladeiras Do Xil, Godello "Gaba Do Xil ‘o Barreiro’ Branco" Valdeorras, Spain, 2023 (Telmo Rodriguez)
Domaine Zind-humbrecht, Pinot Blanc, Alsace, France, 2021
THE SOFT REDS:
Franco Conterno, "Cascina Sciulun" Barbera D'alba Superiore, Piedmont, Italy, 2019
Raul Perez, Mencia, "Ultreia Saint Jacques" Bierzo, Spain, 2020
Domaine Des Escaravailles, 'la Ponce' Red, Rasteau, Rhône, France, 2022
BIGGER IS BETTER SOMETIMES (Reds):
Bussola, 'ca Del Laito' Valpolicella Superiore Ripasso, Veneto, Italy, 2019
Château Montlandrie, Castillon, Bordeaux, France, 2020
Dominio De Pingus, 'psi', Ribera Del Duero, Spain, 2022
THE DESSERTS:
Marco De Bartoli, Marsala Oro Vigna La Miccia, Sicily, Italy, 2018
Domaine Fontanel, 'ambré' Rivesaltes, Languedoc-roussillon, France, 2015
Lustau 'solera Reserva' Pedro Ximenez San Emilio Sherry, Jerez, Spain, Nv
*Actual lists will be determined in the final days before for the event.

LA's most iconic Cheese and Specialty Foods Market
Since 1967, as one of the first cheese stores in the country, we’ve been proud to offer our Los Angeles customers, as well as those visiting from around the globe, a unique experience tasting rare and seasonal cheeses while offering a wide variety of other gourmet products and international delicacies. Discover over 600 varieties of the highest quality imported cheeses, freshly made pastas, sauces, tapenades and spreads, and the very best in wines, caviar, seasonal truffles, charcuterie and gourmet foods.


ABOUT IAN BLACKBURN, WINE EDUCATOR - 25 YEARS OF INDUSTRY SERVICE
Ian discovered the wine industry at the ripe age of 21 while working for famous chefs such as Thomas Keller and Joachim Splichal in the top dining rooms of Los Angeles. The discovery of wine and his endless need for knowledge quickly engulfed Ian’s life. His passion would eventually redirect his career from restaurants and hotels to vineyards and education. In 1995 LearnAboutWine.com was born, becoming the first website dedicated to wine education.
With over 25-years of experience traveling the wine world, Ian is a published author (Wiley Publications, 2002), has 10 vintages of top level winemaking on his resume at Beekeeper Cellars, and is considered one of the region's best wine educators. Ian’s push to evolve and his ability to pivot has produced a strata of new concepts such as, ZoomIntoWine.com (virtual education), MerchantofWine.com (the family’s online wine store), and now the return of in-person gatherings with LearnAboutWine.com. Ian maintains high levels of entertainment and enthusiasm at his events by using all the great gathering spots in LA as potential venues. All while making a name for himself in the wine industry, Ian has never forgotten to give back to the community. Over the last few years he has raised over $650,000 for the T.J. Martell Foundation, which donates to the Children’s Hospital Los Angeles to help fund research to cure cancer in children. The combined charity efforts of LearnAboutWine have raised over a million dollars for a variety of causes throughout Los Angeles and beyond.
| merchantofwine.com | beekeepercellars.com | learnaboutwine.com
________________________________________________________________________________________________
________________________________________________________________________________________________
Our Policy
All tickets are non-refundable. We can adjust your menu for dietary needs up to 72 hours prior without any additional cost. Wines can change without notice, failure or corked wine at the dinner does not result in any type of credit or refund. We open one bottle minimum per paying guest, and can reduce the total number of bottles being opened so that the dinner does not have to cancel should ticket sales not reach the minimum. Fewer bottles equals larger pours - you will get the same quantity of wine and we always open the best wines for the quality of the event. Cancellation due to illness is not allowed, you may however take food to go - or assign your seat to someone else without fee. The perishable nature of our product requires no cancellation, no credit, no refunds for any reason - this is like an airline flight or Dodger game… once it goes, its gone.
NOTICE REGARDING ALLERGIES, FOOD RESTRICTIONS + LIMITATIONS INCLUDING BEVERAGES BUT NOT LIMITED TO WINE
*Please carefully review any programs you may be interested involving food/refreshment/beverages.
No refunds, cancellations, or date swaps allowed.
Unfortunately, refreshments and food & beverage substitutions are politely declined. We try our best to accommodate food limitations/restrictions, however, it is our policy is to inform you that we make no promises or guarantees of any particular food/ beverage accommodation, regardless of whether learnaboutwine or our third-party venue is providing refreshments/ food and/or beverages. We make no promises guarantees that if/ any refreshments/food and/or beverages are free of any allergens and/or health restricting products/elements. We will not be held responsible/liable for/if any illness that may occur while consuming at his/her/their own free will and at his/her/their own discretion.
*Please be advised, outside food and beverage is not permitted at any of our events.
*Adult Participants must be 21 and over. Valid government issued ID required to attend this event. The entirety of the experience is important and vital for the enjoyment of all adult participants. Our private events are created for adults 21-years of age and older and unable to accommodate minors. Minors are not allowed into any of our events.
*ALL/ANY TICKET SALE IS FINAL. WE DO NOT OFFER REFUNDS/EXCHANGES/CREDITS/TRANSFERS BETWEEN OUR PROGRAMS.
Email us - [email protected]
PROPOSITION 65 WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
Email us: [email protected]
LearnAboutWine.com Office | 10am-4pm PST Tuesday-Friday | 310-451-7600
________________________________________________________________________________________________
________________________________________________________________________________________________
Event Venue & Nearby Stays
The Cheese Store of Beverly Hills, 9705 South Santa Monica Boulevard, Beverly Hills, United States
USD 158.00