About this Event
Make, Eat, Dance, Party, Repeat!
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Picture this: a pasta-making party in the heart of New York City where guests roll, cut, and shape fresh dough while a live DJ spins Italo Disco tracks in the background. The evening begins with flour-dusted hands, laughter, and the aroma of simmering sauces, as everyone learns the craft of handmade pasta together. As the night unfolds, the kitchen transforms into a dance floor—aprons come off, lights turn low, and the beats pick up—seamlessly shifting the energy from culinary creativity to a full-blown disco dance party, blending Italian tradition with NYC nightlife flair.
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👩🍳 Southern inspired pasta making | 🕺🏻Italo Disco Dresscode | 🍷 open wine bar | 👨🎨 fun sketch artist | 🎶 DJ Set
Pasta making: Angel hair and cavatelli making
Cannoli making: fill your cannolo station
Mingling style dinner curated by Chef/Founder Andrea Belfiore
Menu
Whipped ricotta bruschetta, spicy honey
Angel hair, buffalo butter, parmigiano reggiano, pink peppercorn
Paccheri, vodka sauce, bomba piccante and guanciale
Spaghetti al pomodoro, burrata e basilico
Cannoli Siciliani, ricotta grezza, citrus zest and pistacchio
Bevi
Aperol Spritz (during aperitivo)
Italian Red Wine
Italian White Wine
Prosecco
Non-alcoholic soft drinks
Event Venue & Nearby Stays
Ciao Evento, 171 Canal Street, New York, United States
USD 101.87 to USD 148.35
