About this Event
Join our Le Cordon Bleu wine expert as they teach you the history, culture, and etiquette of Italian wines. From seasoned wine taster to curious beginner, this course will provide a relaxed environment to learn and enjoy how to experience wine the Italian way.
Date: Thursday November 28th
Time: 5:30 pm – 8 pm
Location: Level 1, 52 Cuba Street, Te Aro, Wellington
Wine Fundamentals: Explore the intricate art of Italian winemaking, understanding the significance of terroir, grape varietals, and winemaking techniques, with an emphasis on organic and biodynamic practices.
Cultural Insights and Historical Context: Understand how geography, climate, and tradition have shaped Italy's key regional winemaking identity. Appreciate the evolution of production and how traditional flavours are maintained through modern techniques.
Must-Try Wines: Delight your senses with a curated selection of Italian wines, each representing the quintessential flavours and aromas of its respective terroir and region.
Essential Wine Etiquettes and Manners: Embark on a sensory journey as you learn the art of wine tasting, from proper glassware selection and serving temperatures to the nuances of swirling, sniffing, and sipping. Learn how to pair Italian wines with Italian cuisine to impress your future dining companions.
Contact Details: +64 4 472 9800 | [email protected]
Event Venue & Nearby Stays
Le Cordon Bleu New Zealand, Level 2, Wellington, New Zealand
NZD 69.00
