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Join us for our second ever Naked Pasta Italian wine and dinner night. Five courses of awesomeness paired with amazing wines.About this Event
We hope you can join us on Wednesday March 29th when we team up with our friend Chris Barest of Naked Pasta and Bill Berry (Elizabeth's old boss and friend) fine wine specialist of Southern Glaziers distributing to bring you many courses of Italian food and wines.
The last time we did this dinner, in January 2021, it sold out very quickly!
There will be lots of cheese and lots of gluten and some seafood...that's your fair warning.
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Event Venue & Nearby Stays
LaRue Fine Chocolate, 556 Perry Avenue, Greenville, United States
Tickets
USD 80.00