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Indulge in an exquisite full-course dining experience complete with expertly curated wine pairings. Our Managing Partner and Executive Chef, Mike Hallahan, will skillfully craft the perfect menu for each wine. Course 1
Montaribaldi Roero Arneis Cupural
Stuffed Delicata Squash
Course 2
Regaleai Nero d’Avalo
Caesar Wedge Salad
Course 3
San Polo Rubio
Gnocchi Zuppa Toscana
Course 4
Caparzo Brunello di Montalcino
Braised Short Rib over Parmesan Polenta
Course 5
Campo Al Mare Bolgheri
Limoncello Tiramisu Trifle
Choose from two seating options at 5:30 pm (SOLD OUT!) or 8 pm. The all-inclusive cost for this exceptional culinary journey is $90 per person.
Limited spots available. Reservations must be made by 10/29/24. Reserve your seats now!
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Event Venue & Nearby Stays
Enbär, 8 5th St S, Great Falls, MT 59401-3621, United States,Great Falls, Montana
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