INTRODUCTORY WINE TASTING IV: FOOD AND WINE PAIRING CLASS

Our Wine Specialist and WSET Certified Wine Educator will guide you through the key components of food and wine, the individual sensitivities and preferences that cause differences in pairing experiences, and how the interplays of flavours, textures and qualities make food and wine more enjoyable together than they would be apart!

Prepare for a memorable and educational wine experience!

In this session, you will

- Learn the art and science of Food & Wine Pairing, a practice that has existed almost as long as winemaking has been around!

- Learn how the key components of food complement or contrast those in wine

- Learn the importance of the weights, intensities and complexities of food and wine in creating perfect pairings

- Experience how different styles of wine interact with key components of food

Best of all, you’ll leave this session fully prepared to create your own classic and dynamic experiences!

Event Venue & Nearby Stays

Kingstown Cafe & Wine Bar, 114 Rogers Avenue, Brooklyn, United States