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This class will cover the dessert wines Ruby Port and Cream Sherry as well as characteristics of red blends, Malbecs, and Riojas. Five wines will be tasted: Red Blend, Malbec, Rioja, Cream Sherry, and Ruby Port.Tuesday, November 12
5:30 – 7:30 p.m. • Wisconsin Rapids Campus
Class #: 65401 • Course Fee: $40
Instructor: Richard Neumann
Register at https://courses.mstc.edu/Search/Class?id=&courseid=033853&topicid=0.
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Event Venue & Nearby Stays
Mid-State Technical College, 500 32nd St N,Wisconsin Rapids,WI,United States
