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Unleash your inner chef at an exhilarating sushi-making class in the heart of New York City! This unique culinary experience invites you to learn how to craft three mouthwatering sushi rolls—California, spicy salmon, and a traditional seaweed vegetable roll—under the expert guidance of a professional chef. Held at the elegant Hyatt Place New YorkMidtown-South, this hands-on class provides all necessary equipment and fresh ingredients, ensuring a seamless cooking adventure. With drinks available for purchase, you can savor your creations while mingling with fellow food enthusiasts. Perfect for any skill level, this two-hour session promises to elevate your culinary skills and ignite your passion for sushi. Don’t miss out on this exciting opportunity, reserve your spot now as seats are limited!
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Event Venue & Nearby Stays
Hyatt Place New York/Midtown-South, 52 West 36th Street, New York, NY 10018, Manhattan, United States
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