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Switch up your Sunday Funday. Sip coffee with us and enjoy small bites while we explore the seed-to-cup journey of coffee.About this Event
Welcome to Intro to Coffee with Second State Coffee Roasters!
Ideal for: coffee lovers, enthusiasts, foodies, curious minds, and new coffee professionals hoping to jumpstart their experience and knowledge
What to Expect:
- An in-depth exploration of coffee's rich history, tracing its origins and evolution into a global phenomenon.
- Insights into the specialty coffee supply chain, covering topics such as cultivation, processing, and distribution. A seed-to-cup journey spanning farm to consumer.
- Understanding the key factors that influence coffee quality, including varietals, processing methods, and regional characteristics.
- Introduction to sensory analysis techniques, empowering you to discern flavor profiles and identify quality attributes in your coffee.
- An overview of brewing styles, equipment, and beverage variations
- Multiple coffee tastings
- Brunch small bites
- Q + A
About Your Instructor:
Meet Brianna Berry, owner of Talk Coffee to Me Consulting and our Director of Education.
Experience:
Coffee Trainer: 10 years, over 2000 students
Barista: 12 years
Consulting and Program Development: 8 years
Food, Wine, Spirits, Hospitality: 16+ years
Qualifications:
Zagat 30 Under 30: Coffee Beverage Program
Director of Education and Guest Speaker Coffee Fest New Orleans (2023)
Education and Guest Speaker, No Filter Coffee Fest (2022)
Latte Art Competition Director, Charleston Coffee Fest
Barista Hustle Milk Science and Latte Art Certification
Barista Hustle Advanced Espresso Certification
Barista Hustle Water Course Certification
Barista Hustle Barista One Certification
SCA Barista Skills Certification
SCA Roasting Foundations Certification
SCA Green Buying Foundations Certification
SCA Sensory Foundations Certification
Cafe and Bar Buildouts: 6
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Event Venue & Nearby Stays
1630 Ashley Hall Rd, 1630 Ashley Hall Road, Charleston, United States
Tickets
USD 50.00
