International Chefs Day (Pork & Cider)

Wed Oct 20 2021 at 06:30 pm to 09:00 pm

Bentley Pines Training Restaurant at South Metropolitan TAFE | Midland

Diploma of Event Management
Publisher/HostDiploma of Event Management
International Chefs Day (Pork & Cider)
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The Diploma of Event Management will be running an exciting event on the 20th of October called International Chefs Day (Pork & Cider). Come and join us for a night of Delicious food and beverages cooked by our very own SM TAFE Chefs. This event will be occurring from 6:30pm-9pm.
Tickets are $50 per person.
We would love to see you there!
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PURCHASE YOUR TICKETS HERE:
https://bookings.nowbookit.com/?accountid=ea20f190-c171-48b5-bceb-19dd3d023b4e&theme=light&accent=hex,9c27b0&venueid=753&date=2021-10-20&serviceids=event_YSA79HB22F77H_1627523935032
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Event Venue & Nearby Stays

Bentley Pines Training Restaurant at South Metropolitan TAFE, Hayman Rd, Bentley, WA, Australia 6102, Midland, Australia

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