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Indian cuisine reflects an 8,000 year history of various groups and cultures, leading to diversity of flavors and regional cuisines found in modern-day India. SWPL is pleased to be able to offer a series of introductory cooking lessons / demonstrations / tastings with rotating local guest instructors. More details will be announced prior to workshop date. Register on website to save your spot as seating will be limited.
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Event Venue & Nearby Stays
1550 Sullivan Avenue, South Windsor, CT, United States, Connecticut 06074
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