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PublicHouse is excited to announce a brand new event featuring food & cocktail creations utilizing and sharing ingredients from local sources. The PublicHouse food vendors will be working with the Whisk(e)y Lab crew to design menus featuring the bounty of the Pacific Northwest so stay tuned for all of those details as the event gets closer. Here are some of the delicious food you can expect:
--Moi Poki Grill will feature Tropical Chicken Lettuce Wraps with Chicken sourced from Draper Valley
--Pizza Cue will feature Korean BBQ Sticky Ribs: Baby Back Ribs rubbed with Asian Spices & tossed in Korean BBQ Sauce, served with Asian Style Slaw and Cucumbers from Carlton Farms
--NorthWest Burgers will feature a Fried Egg Bacon Burger: Tangled Orchard Fried Egg with Applewood Smoked Bacon, Local Ground Beef Burger, Choice of Cheese, LTO and a side item
--Tonalli Latin Kitchen will be featuring fresh El Metate Tortillas (throughout their menu, as always) and a Pecado Plate with Pork from Carlton Farms
--Shalosh will be featuring Grilled Asparagus, Labneh, Preserved Lemon Relish, Crispy Shallots
Cocktails: The Whisk(e)y Lab crew is preparing specialty cocktails featuring local ingredients produced by local people in and around our area including Clear Creek Distillery and Mountain Rose Herbs. Here’s what you can expect to taste:
--Mushroom & Oyster Martini: Mushroom-Infused Timberline Vodka, Blanc Vermouth, Saline, Onion (Mushrooms from NW Burgers)
--West Coast Sour: Bourbon, Lemon, IPA Two Ways, Egg White (Tangled Orchard Farms Egg and pFriem IPA)
--Gin & Jam: Gin, Marionberry, Lime (Hinsvark Farms in Woodburn)
--Northwest Sangria: Pinot Noir, Orange, Lemon, Pomegranate & Hibiscus, Fruit (Sarver Wines Pinot Noir)
--Meadowsweet Juschu: Blanco Tequila, Lime, Honey, Meadowsweet Tincture (Stark Farms Honey / Mountain Rose Herbs tincture)
--Hazel Eyes: House Coffee Infused Rum, Hazelnut, Aromatic Bitters (Hazelnut Hill / Farmers Union Coffee)
Each night of the event we’ll be featuring live music out on The Lawn, including:
--Matthew McDaniel, Wednesday- Live on the Lawn at 6:30pm
--Jamos Blood, Thursday- Live on the Lawn at 6:30pm
--Olem Alves Duo, Thursday- Live in the Whisk(e)y Lab at 6pm (21 and over show)
--Acoustic Minds, Friday- Live on the Lawn at 7pm
--The Stagger and Sway, Saturday- Live on the Lawn at 7pm
--Inner Limits, Sunday- Live on the Lawn at 3:30pm
Music is suitable for all ages (with the exception of the Whisk(e)y Lab) and free to enjoy.
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Event Venue & Nearby Stays
PublicHousehub, 418 A St, Springfield, OR 97477-4656, United States,Springfield, Oregon