About this Event
This class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.
Be transported to the streets of Napoli as you learn how to master the art of Pizza making!
In this fun and interactive class you will learn how to master the impressive skill of making pizza from scratch! You will begin by learning a bit of pizza history including its early beginnings, regional pizza variations (including New York Style) and how it has transformed into the styles of pizza we know today! Our Chef Instructor will take you through a detailed demonstration of how to make your own quick rising dough from scratch, how to choose the right flour, basic kneading techniques and how to achieve the perfect crust. Channel you inner Picasso as you choose from a variety of popular toppings such as pepperoni, mushrooms, onions, and peppers to decorate your pizza and break out some knife skills to prep them along the way.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Guests in the same booking party will work together throughout the class. Please arrive 15 minutes early to check in. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 21+ only.
Any dietary restrictions:
Vegetarian friendly
Egg free
Nut free
Fish free
Shellfish free
Event Venue & Nearby Stays
The Terrace @ Hyatt Place New York Chelsea (140 West 24th Street, New York, NY), United States
USD 64.80
