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Come join folks from the Indiana BHA Chapter on October 19th from 1-5pm for an afternoon of great conversation at Natural State Provisions! This event begins as another awesome event ends; just across the street at the Smoking Goose the IN DNR will be hosting a class on processing deer that morning from 9am-1pm. This is an excellent opportunity to learn how to self-butcher your own protein you've taken from the field. If interested in attending, please follow CLICK HERE: IN DNR Deer Processing 101.Whether you attend the butchering 101 or you just want to meet up at afterwards, this will be a great time to discuss plans for the upcoming seasons and enjoy camaraderie with fellow hunters and anglers.
As are all of our Pint Nights, this will be a casual, fun way to meet fellow hunters and anglers, swap stories and learn about BHA and our mission to conserve public lands and waters. BHA members advocate for public hunting and fishing and we work to maintain and improve access to places to hunt and fish. We also speak up for wildlife, guided by the North American Model of Wildlife Conservation. Finally, we believe in and advocate for fair chase in pursuit of fish and game. If those ideals resonate with you, please come join us to learn more and maybe become part of BHA.
This event is open to all and is nationally sponsored by our friends at onX Hunt, who will provide a free, one-year OnX Single State Premium Membership for the first 15 attendees who initiate or renew a BHA membership at this event.
RSVP below to let us know you’re coming!
https://www.backcountryhunters.org/in_bha_public_lands_pint_night_at
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Event Venue & Nearby Stays
414 Dorman St, Indianapolis, IN 46202-3648, United States
