Homesteading Basics: Sourdough Bread Workshop

Making sourdough bread can be a fun activity whether you are living on the homestead or in the city! It's a great way to build friendships through a shared interest and food. Sourdough bread begins with a starter that you can make from flour and water, purchase a commercial dried starter, or best of all obtain from a friend. Sourdough bread has been made for thousands of years beginning in anciant Egypt.

In this class we will learn sourdough basics, learn to prepare the starter, and bake sourdough discard cinnamon rolls and sourdough lemon bread. This is a hands-on workshop.

Event Venue & Nearby Stays

N.C. Cooperative Extension - Richmond County Center, 123 Caroline Street, Rockingham, United States