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Explore gardening and cooking with fresh, seasonal themes and lunchtime activities designed to meet the flexibility and curiosity of homeschoolers.Transform learning into an adventure with hands-on field trips that inspire a love for healthy, whole foods! Students explore the journey from garden to kitchen, discovering seasonal ingredients, cultural cuisines, and creative ways to add more plants to their plates. These interactive experiences combine gardening, cooking, and fun activities to spark curiosity, teach essential skills, and promote a lifelong appreciation for nutritious eating. Perfect for independent learners, these trips provide the flexibility to meet their interests while fostering peer connections and new discoveries.
What was Italian food like before tomatoes joined the menu? Travel back in time to an ancient Roman city and learn all about how agriculture influenced daily life. We’ll explore the garden, the past, and the flavors that people from Pompeii savored, all while building skills your child will use for a lifetime.
$60/student, ages 10-17
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Event Venue & Nearby Stays
26 E King St., Orlando, FL, United States, Florida 32804
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