About this Event
Have you ever wanted to bake your own sourdough but didn’t know where to start? Or you’ve tried a few times but it always fails? 😅
Join my small, hands-on class (just 2–3 people) where I’ll show you how to make a simple, delicious sourdough from scratch — no fancy tools, just love and patience.
We’ll spend the morning mixing, folding, and shaping your dough, then meet again in the afternoon to check it and get it ready for baking at home.
You’ll take home:
✨ Your own sourdough starter
🥣 A shaped dough ready to bake
🧺 Recipe & notes
🌀 Option to buy a banneton
📅 Every Thursday & Saturday
🕘 Morning: 2–3 hours
🕓 Afternoon: 40 mins
💲 $50 per person
📍 Down Town La Crosse
👩🍳 Small group: 1–3 people
You’ll bake your loaf at home — just make sure you have a Dutch oven or covered pot.
If you love cozy mornings and the smell of fresh bread, this class is for you.
Message me to save your spot!
Event Venue & Nearby Stays
816 Cass St, 816 Cass Street, La Crosse, United States
USD 52.75
