About this Event
Celebrate local wine and delicious seafood at our Napa Winemakers Dinner, happening at Hog Island Napa in The Oxbow Public Market on May 28th. With a four-course menu created by Chef Jose Romo, each dish shines a spotlight on delicious seafood sourced from our farm and partners we know and trust, paired with local Napa Valley wines.
When: Tuesday, May 28th. Please arrive at 5:30 PM. Dinner starts at 6.
Where: Hog Island Napa in The Oxbow Public Market, 610 1st Street, Napa, CA
What's on the menu: A 4-course, prix fixe dinner wine pairings, featuring Hog Island Oysters and thoughtfully sourced seafood (raw and cooked).
Dine with friends old and new at our Napa Winemakers Dinner!
Event Venue & Nearby Stays
Hog Island Oyster Co, 610 1st Street, Napa, United States
USD 185.00
