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This two-day workshop offers educators of Family and Consumer Sciences and Business/Marketing the opportunity to expand and enhance offerings in hospitality including Entrepreneurship, Event Management, Culinary Arts, Customer Service and more.- Identify standards that align with career pathway outcomes
- Evaluate resources to enhance classroom experiences
- Connect lessons to CTSO Involvement
- PDUs available from AAFCS
Day One: Wednesday, July 24, 10 a.m. - 4:30 p.m.
Day Two: Thursday, July 25, 9 a.m. - 3:30 p.m.
Registration:
$200 includes materials and lunches.
$100 for UWSP students, includes materials and lunches.
Visit our webpage to learn more and register:
https://bit.ly/4aKF3RN
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Event Venue & Nearby Stays
UW-Stevens Point, 2100 Main St, Stevens Point, WI 54481-3871, United States,Stevens Point, Wisconsin
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