
About this Event
Join Alek Dailey, co-founder and head roaster at Hill Tree Roastery, for an immersive, hands-on workshop focused on mastering the art of pour over coffee. For just $20, you'll not only gain valuable brewing skills but also take home a bag of freshly roasted Hill Tree coffee. Whether you're a casual coffee drinker or an aspiring home barista, this class is designed to elevate your brewing game and deepen your appreciation for specialty coffee.
What You’ll Learn:
- Introduction to Pour Over Brewing
Understand the fundamentals of manual brewing and why pour-over remains a favorite method for coffee lovers. - Equipment & Tools
Learn about the tools of the trade—from gooseneck kettles and scales to drippers and filters—and how to use them properly. - The Perfect Recipe
Explore brew ratios, grind size, water temperature, and other variables influencing flavor extraction. - Live Brewing Demonstration
Watch Alek demonstrate the entire pour-over process using single-origin beans roasted by Hill Tree Roastery. - Hands-On Practice
Participants will have the chance to brew their own cup with Alek's guidance and tips. - Tasting & Discussion
Sample different brews and learn how slight changes in technique can impact taste. Discuss flavor notes and more.
Who Should Attend:
- Coffee enthusiasts
- Home brewers
- Culinary professionals
- Anyone curious about making better coffee at home
Duration:
60 minutes (includes time for Q&A and hands-on brewing)
Location:
Hill Tree Roastery
6326 E Pea Ridge Rd, Huntington, WV
Event Venue & Nearby Stays
6326 E Pea Ridge Rd, 6326 East Pea Ridge Road, Huntington, United States
USD 23.18