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Get Ready for a Sizzling Hibachi Adventure! 🍣🔥Experience the flavors of Japan right here in Knoxville with this fun, hands-on hibachi class! Ever been mesmerized by the dazzling skills of Hibachi chefs at your favorite Japanese restaurant? Now it’s your turn to take the spatula! Learn how to whip up your very own hibachi feast, using fresh ingredients and authentic techniques, perfect for impressing family and friends at home. Let’s fire up the grill and bring the flavors of Japan to your kitchen!
Fun Fact: Hibachi originated around 794 during Japan’s Heian period, and it’s all about cooking meat, veggies, and seafood over a blazing hot metal plate. You’ll be guided by our expert Chef as we cook up a storm and enjoy every bite of our delicious creations!
What’s on the Menu?
🍚 Hibachi Rice: Fluffy and full of flavor
🍜 Hibachi Noodles: Stir-fried to perfection
🥕 Hibachi Vegetables: Fresh and delicious
🥩 Steak & Shrimp: Juicy and tender, cooked just right
🥕 Sweet Carrots: A sweet, tasty side dish
🌱 Bean Sprouts: Light and crispy
🍶 Homemade Yum Yum Sauce: The perfect finishing touch
Instructor: Chef John Alunni
Class Style: A sizzling mix of Demonstration & Hands-On fun!
Grab your spatulas and let’s get our Hibachi on! This is one culinary adventure you won’t want to miss!
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
Tickets
