Heritage Skills Workshop: Butchering and Curing

Name: Heritage Skills Workshop: Butchering and Curing
Start: 2025-01-11T10:00:00-08:00
End: 2025-01-11T14:00:00-08:00
Location: 5519 Five Mile Drive - Inside Point Defiance Park, Tacoma, WA, United States, Washington 98407

Sat Jan 11 2025 at 10:00 am to 02:00 pm UTC-08:00

5519 Five Mile Drive - Inside Point Defiance Park, Tacoma, WA, United States, Washington 98407 | Tacoma

Publisher/HostFort Nisqually Living History Museum

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Heritage Skills Workshop: Butchering and Curing

Heritage Skills Workshops preserve traditional skills through instruction, demonstration, and experiential learning.
Register now for this heritage skills workshop to learn skills of butchering and curing methods from the 19th Century. The instructor will demonstrate traditional seam-butchery where only knives and cleavers are used. There will also be a focus on principles of traditional nitrate-free whole-muscle curing with bacon and ham. This class is a four-hour, intimate observational experience, with occasional hands-on opportunities. Bring your own sack lunch and filming/recording devices.