
About this Event
Discover the art of preserving flavor in this hands-on herb dehydrating workshop! Learn how to transform fresh, fragrant herbs into shelf-stable ingredients that will elevate your cooking all year long.
Josey will walk you through the harvesting, drying, and storing process, sharing tips for maximizing flavor and longevity.
This event will take place during our Ag-Xtension Fall Fest! Arrive early and stick around afterward to enjoy the MGV plant sale, local vendors, and 4-H Farm!
Event Venue & Nearby Stays
St. Lucie County Extension, 8400 Picos Road, Fort Pierce, United States
USD 0.00