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Hentley Farm is coming to the TA! 🍷Join us on Sunday 2 June in the Kingswood Loft for an exclusive lunch that includes 3-courses & 6 of Hentley's finest wines.
Nestled on the russet soil of the western Barossa Valley, Hentley Farm was acquired in the 1990s by founders Keith and Alison Hentschke. The estate, consisting of several farm buildings, covers more than 150 hectares of vineyard. After extensive research to find out where the best red wine grapes are produced in the Barossa Valley, they came across the fertile red soil of the Seppeltsfield area.
Since 2008, Head Winemaker Andrew Quin has influenced the evolution of the vineyard with a focus on crafting modern wines from traditional Barossa varieties. Under Andrew’s care, Hentley Farm has cemented its position as one of Australia’s leading boutique wineries with accolades across the globe – including 2015 James Halliday Winery of the Year.
Tickets: $110 + bf
Date: Sunday 2 June
Time: 12:30pm
- Tastings -
Blanc de Blanc
Villain & Vixen Rosé
The Stray Grenache
The Old Legend Grenache
The Beast Shiraz
The Beauty Shiraz
- Menu -
To be released
- Tickets -
http://tix.yt/hentley-farm-wine-lunch
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Event Venue & Nearby Stays
Torrens Arms Hotel, 95 Belair Road Kingswood,Adelaide,SA,Australia
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