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12:00-6:00pm (or when dinner ends) Workshop held in the Farmington Summer Kitchen
Spend the day with experienced hearth cook, Chas Stephens, helping to prepare a full meal. When dinner is ready all participants will sit down to dine, along with wine and bourbon beverage options. $50 per person, includes all ingredients and beverages.
Limited to 10 people per workshop. Registration required.
Tickets available at
https://visitfarmington.org/hearth-cooking-at-farmington/
Workshop offered periodically through the year. Larger groups who are interested inquire with the Farmington office.
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3033 Bardstown Rd, Louisville, KY, United States, Kentucky 40205
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